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Recipes
There are a variety of fantastic ways to use honey and bee pollen in food, from sweet to savoury dishes. A zesty lemon cake can be drizzled with a sweet honey drizzle or try the decadent 'Chocolate and Bee Pollen Irish Fudge' – perfect for serving as a dessert or afternoon tea treat.
For a savoury option, try the versatile 'Honey, Lime and Ginger Glaze,' delicious with chicken or fish. No need to buy pre-made supermarket marinade, this is so much nicer and better for you. Want ideas for dinner? Try our 'Pollen Encrusted Salmon' or 'Roast Kumara Salad with Honey Mustard Dressing' - mmmm. Want some more energy? Then try the 'Power Start Breakfast,' 'Superfood Smoothie' or 'Vicki's Ultimate Health Bar.' If you've got the dreaded lurgy try 'Helen's Cold and Flu Remedy.' But if you took your bee pollen every day you wouldn't need this remedy!! Want to know how to get wax out of fabric? Want to make your own ointments? It's all here! There are lots of yummy and handy recipes here you can use with our products and I will be adding more. Just click on the photo of the section you are interested in or use the menu on the left. Enjoy! If you have any recipes that our products could be used in let us know.
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