Beet The Thirst Smoothie

beet-smoothie1Ingredients


1 cup pure nashi juice
85g diced cooked beetroot
3 Tbsp natural yoghurt
1 Tbsp Sweetree honey
 

Method


Add all the ingredients to blender, whiz and serve

Recipe from The Farm Shop, Gordonton Village, Hamilton
 

Smoothies are even better with a stainless steel smoothie straw!

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What do our customers say?

"This honey so delicious!  It taste just like when I was a kid, rather than the supermarket brands"  Anna Bradford, Rotorua
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